JN Farms, Roasted Whole Beans, Red Bourbon, Pahala, Ka`u

JN Coffee Farms grows 100% Ka'u Coffee. This is a family ran coffee farm that took numerous local and international coffee awards. Our select harvest style consists of only hand picking only the ripest cherries. The pulping process is done the day of harvest by wet pulping methods. The beans are then sun dried in patio racks and are rotated by hand. With the exception of a few seasonal coffee pickers, every step up until roasting is completely done by owners Leo, Hermie, and Joann Norberte. Our beans are hulled, graded, polished then roasted by experienced roasters all over the world. Since 1996

The process of making Natural Coffee

Ripe coffee cherries are picked off the trees and then sent straight to the drying facilities. There, the coffee beans dry, absorbing a lot of flavor from the surrounding layer of sugary fruit. Once they reach the optimal moisture level, they go to the dry mill. There, the cherries are hulled, and the green beans sorted by size, quality and density.

 JN Farms

JN Farms Flavor Profile and Awards